Dry Fish in Ernakulam

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  • District: Ernakulam
  • Subcategories: Dry Fish
Raboos Dry fish in Muvattupuzha, Ernakulam
Raboos Dry fish

Muvattupuzha, Ernakulam

Open until 08:00 PM

Dry Fish Merchant. Wholesale and Retail Sale

Kasim Dry Fish Merchant in Kothamangalam, Ernakulam
Kasim Dry Fish Merchant

Kothamangalam, Ernakulam

Open until 07:30 PM

Dry Fish Wholesale & Retail

Friends Traders in Kothamangalam, Ernakulam
Friends Traders

Kothamangalam, Ernakulam

Open until 07:30 PM

Dry Fish Wholesale & Retail

Aliyar M M in Kothamangalam, Ernakulam
Aliyar M M

Kothamangalam, Ernakulam

Open until 07:30 PM

Dry Fish Merchant

Kunjumon Enjakudi Store in Kothamangalam, Ernakulam
Kunjumon Enjakudi Store

Kothamangalam, Ernakulam

Open until 07:30 PM

Dry Fish Wholesale & Retail

Dry Fish Merchant in Pattimattom, Ernakulam
Dry Fish Merchant

Pattimattom, Ernakulam

Kerala White House in Varapuzha, Ernakulam
Kerala White House

Varapuzha, Ernakulam

Samudra Seafood in Ernakulam, Ernakulam
Samudra Seafood

Ernakulam, Ernakulam

Samudra Sea Food, Ernakulam, is one of the best spot to buy dried fish. Seafood is rich in vital nut... rients like Omega-3 fatty acids and vitamins, most prominently used seafood is fish and shellfish. Fresh fish has a shorter shelf-life, and people have to use preservative methods to store them for little longer. Whereas, dried fish when stored in a clean airtight container can last for about 6-12 months. Many different types of seafood are dried and used widely all over the world Rich in protein and other minerals, fish is a favorite food for many. While many people believe that fresh fish is t

Chellanam Sea Fish in Fort Kochi, Ernakulam
Chellanam Sea Fish

Fort Kochi, Ernakulam

Fish are preserved through such traditional methods as drying, smoking and salting. The oldest tradi... tional way of preserving fish was to let the wind and sun dry it. Drying food is the worlds oldest known preservation method , and dried has a storage life of several years. The method is cheap and effective in suitable climate : the work can be done by the fisherman and family and the resulting product is easily transported to market. Salted fish, such as kippered herring or dried and salted cod , is fish curd with dry salt and thus preserved for later eating. Drying or salting , either with d